This is an easy one with regular vegetables from the kitchen. You could omit the njh Garlic and Anchovy Sauce if you want the vegan version
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An easy fix and you can add any protein or vegetables from your stock and make a delish meal. You can use any of our vegan chili oils for the vegan version.
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Love eating this roasted cauliflower with our dips. Especially the njh Thai Hot & Sweet. You don’t need much else.
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Serves You’ll need: 8 ripe mangoes ( preferably sweet and sour) 3 tbsp njh Mothership’s Meat/Seafood/ Veg Spice Mix 1 tbsp njh Mothership’s Sambhar Mix 4 1/2 tsp Salt Water according to the consistency you want, but not too much as you might lose the taste of the mango. For seasoning: 1 1/2 tbsp coconut oil 1 tsp mustard seeds 4 dried red chillies. 4 sprigs curry leaves Tamarind paste Jaggery powder (Depending on taste of the mangoes) Method: Hand squeeze the mangoes to take out the pulp. You could use a hand blender to smooth the mix but it’s not necessary. Add the njh spice mixes and mix. Heat a clay pot and add the coconut oil. Add the...
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Super fresh and super easy, this is deliciousness in a bowl. I prefer it chilled and you can use a good quality roasted chilli like byadige or Guntur instead of the njh Hot Travelling Chillies.
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