recipes — Mangalorean RSS

Mangalorean Style Calamari

Serves You’ll need:  200 gms calamari, cleaned 2 onions, medium, sliced 4 sprigs of curry leaves 1 tsp turmeric 1 tbsp ginger-garlic paste, freshly pound  2 tbsp coconut oil 2 tbsp njh Mothership’s meat/seafood/vegetable Spice MIx Salt to taste 1/2 a lemon You can add a tsp of njh Hot Travelling Chillies if you want it hot. Method: Heat the coconut oil in a wok. Add the onions, turmeric and curry leaves. Add the ginger-garlic paste followed by the spice mix. Add in the salt. Now add the calamari in. Let it cook a bit. Enjoy!

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