I love this easy version of boiled eggs. They work with many of our sauces. And is soooo good.
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An easy dish, this is a favourite with our guests. You could also oven grill this and reduce the oil consumption. This is hot so you can reduce the sauce quantity, if you don’t like it too spicy.
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I could write a book on this but will spare you. From one of my fondest memories of eating at RR comes this sauce that’s not for the weak bellied.And I realised I had written out the full recipe, so here you are.
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Didn’t turn out to be as hot as we thought it would, but most definitely a keeper and best served with more sauce. The njh Andhra Chilli Chicken Sauce that is.
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