Whetstone - May 2021

Last year, as India was deep into a nationwide lockdown that kept most of the country stuck indoors, Saritha Hegde, a former corporate fashion executive, began to create her own line of sauces and condiments called Not Just Hot from her home in Bengaluru. The genesis, she said, was realising that what she wanted was just not available in the market. “So, I needed a product for people like me.” 

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